Accommodation, catering and tourism
OSKA study of labour force and skills anticipation in the field of accommodation, catering and tourism will be completed in the second half of 2018.
The study covers accommodation, food and beverage catering, activities of travel agencies and agents, activities related with booking and organisation of meetings and fairs. Nearly 28,000 people are employed in the companies of the field, 66% in catering.
The result of the study is a training order to the system of lifelong learning based on the assessments of the trends affecting the field, the economic situation, the labour force and skills need, and the labour force demand and training offer comparison.